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Starters
Biryani Dishes
Ingredients are fired with special oil, rice and garnished with an omelette and coconut powder, served with veg curry sauce the biryani is the deal experience of oriental cuisine
Marinated in various spices, cream sauce, onions and tomatoes. Barbecued over a flaming clay oven on skewer. Served with pilau rice or plain naan or chips
Tandoori Dishes
Marinated in yoghurt, fresh ginger, garlic and various spices barbecued over a flaming clay oven, served with vegetable curry sauce and pilau rice or naan bread or chips
Dupiaza Dishes
Method of preparation similar to bhuna, briskit fried, plenty of onion, touch of black peppers, ginger, fresh shania cinnamon, recommended with naan bread
Balti Dishes
These particular dishes are traditionally cooked with mostly fresh spice, a dish like wok, as are cooked and served in the northern part of India. We take it as our privilege to cook these dishes as per your taste. Strength (mild, medium or hot) recommended
Rogan Josh Dishes
Here is the characteristics of the dish derived from the use of tomato, pimentos, onions, garlic, fried in ghee in a manner which produces a delicious taste, recommended with naan bread
Bhuna Dishes
These particular dishes are traditionally cooked with mostly fresh spices, a dish like wok, as are cooked and served in the northern part of India. We take it as our privilege to cook these dishes as per your taste. Strength mild
Karahi Dishes
Here is the characteristics of the dish derived from the use of tomato, pimentos, onions, garlic, fried in ghee in a manner which produces a delicious taste, recommended with naan bread
Handi Dishes
Cooked with tomatoes, onions and green peppers with a special blend of rose of kasmir's unique spices served with a coriander garnished in a handi dish, hand is traditional kashmiri dish can be prepared mild, medium or hot on
Malayan Dishes
A preparation of mild spices with cream, pineapple and banana to create the best of all
Korma Dishes
A preparation of very mild spices in which coconut powder are added to create by the delicacy of its flavour a creamy texture, recommended with naan bread
Madras Dishes
A combination of hot spices with tomato puree lemon juice in ghee with garlic. It's well known for its hot flavour
Dansak Dishes
A preparation of lentils, pineapple, lemon juice, fairly hot spices, together fried in ghee with garlic, its well known for it's delicacy
Extra Side
Naan
Rice